【酸奶蒸蛋糕】寶寶輔食 Yogurt Steamed cake

好吃不上火的酸奶蒸蛋的文章" target="_blank" >蒸蛋糕，酸奶助消化，不管是老人還是小孩吃了都是非常好的。
小月齡寶寶的話，還可以把酸奶替換成奶粉，簡簡單單營養輔食就完成了！
用料為：6個酸奶蒸蛋糕   6 Yogurt  Steamed Cake

用料  

【酸奶蒸蛋糕】寶寶輔食 Yogurt Steamed cake的做法  

1. 準備雞蛋倒入大盆中。加入泡打粉，用打蛋器/蛋抽 攪拌均勻。                                                                                                                                                                                                                              Beat the 3 eggs into a large receipient.
   Add the baking powder and stir well with the eggs.

2. 加入過篩的低筋麪粉，用打蛋器/蛋抽輕輕攪拌。
   Add the sifted low gluten flour and stir gently with the mix.

3. 攪拌均勻至細膩無干粉狀態。Stir until nor more dry flour is left (do not over stir)

4. 加入玉米油(其他液體油），攪拌均勻。最後加入酸奶每一次都要翻拌均勻，再加入下一樣食材。                                                                                            Add corn oil (or any other oil) and stir. Finally, add the yogurt and mix evenly, and then add the dry ingredients of your choice.

5. 拌好的混合液是細膩的糊狀。                                                                                                    The mixed mixture is a fine paste.

6. 倒入硅膠模具中，表面可以撒適量堅果或蜜餞增添風味，也可不加。水開後，上鍋蒸20分鐘。                                                                Pour in the silicone mold, sprinkle the surface with nuts or raisins. After the water boils, steam for 20 minutes.

7. 蒸好的蛋糕趁熱食用，好吃不上火的蒸蛋糕。酸奶可以換成奶粉哦，一道快手的寶寶輔食。
   Steamed cake, delicious while hot. You can replace the yogurt with milk powder, a quick and delicious snack for the kids.

小貼士

這個超級簡單，完全不難度，不需要打發蛋清。
注意翻拌均勻，是細膩的糊狀就可以。
香香的無防腐劑的蒸蛋糕，趕緊動手做起來吧！