filled salmon with crushed potatoes and baked tomatoes

用料  

filled salmon with crushed potatoes and baked tomatoes的做法  

1. 1 preheat oven 180c.
   (salmon: butterfly
   season
   fill with :
   dijion mustard
   spinach
   feta cheese
   close salmon
   use floss to tie)

2. salmon: season with
   Oil( or butter)  & lemon &salt & pepper
   
   oven 180c
   20mins
   Dill or parsley.

3. Boiled new baby potatoes:(peel)
   *Crushed with
   Olive oil (or butter)& lemon& salt &pepper.
   spring onion /coriander/ parsley

4. Cheery tomatoes: cut in half
   Season : oil & salt & pepper
   * chilli. Sumac. Thyme. Cumin.
   * lemon. Garlic.
   Bake 180 - 10 mins.
   
   Asparagus