草莓冰沙 Sorbet

冰沙是一款簡單、低熱量、無負擔的甜品。果味醇厚，冰爽甘甜，色澤鮮豔，每一口吃下去都是極致的享受，讓你欲罷不能。簡單的食材製作出新鮮，冰爽，味道濃郁，最適合炎熱夏季的美食。不僅是孩子，相信你家裏的每一個人都會喜歡這種新鮮的口感、綿密清爽的質地。這個食譜是夏季一定要嘗試的冰飲，快帶着它到你的廚房試試吧！
Mmm…. It’s refreshing, cold and simply delicious in all its flavors that are just perfect for the hot summer months of the year. Sorbet is a very simple treat to make, the flavors are big and you can’t help but to enjoy every mouthful. This treat is not only for the kids to enjoy, I’m sure the whole family will delight in the refreshing flavors and texture. This is a summertime must do, so take this recipe to your kitchen and show your family the love. Enjoy 

用料  

草莓冰沙 Sorbet的做法  

1. 準備食材。

2. 將冷凍草莓塊和糖漿放入料理機中打成泥，倒入碗中即可。

小貼士

1. 現做現吃口味最好。
2. 根據水果自身甜度和自己口味調整冰沙中糖漿用量。